About the Show

See what it takes to create over-the-top, high-rolling parties, from glitzy Las Vegas to sexy New York City. From catering to decor to the sip of the first cocktail, Giada De Laurentiis goes behind the scenes with chefs, sommeliers, pastry teams, decorators and event planners as they pull together fabulous high-end events.

ABOUT THE HOST

Giada De Laurentiis

Born in Rome, Giada grew up in a large Italian family where the culture of food was a staple in and of itself. She has an impressive background of culinary training and a unique, personable charm, and she is a globally revered celebrity chef who continues to prove her skill and accessibility with her expanding presence.

Most Popular Recipes

All Behind the Bash Recipes

Lobster Dogs

Bourbon Minted Fruit Kabobs

Mini Grilled Cheese

Salmon Pigs in a Blanket

White Chocolate Banana Pudding

Lamb Sausage

Chef's Market Blackberry Ketchup

Mongolian Ginger Beef

Heavenly Chocolate Cake

Chef's Market Corn Fritters

Passion Banana Dacquoise

Fried Mac and Cheese Balls

Mini Cheeseburgers

Roasted Tomato Caprese

Chocolate Passion Ravioli with Ricotta Souffle Fritter

Terrine of Duck

Peppercorn Rubbed and Grilled Flat Iron Steak

White Chocolate Banana Pudding

Thai Scallops

White Gazpacho and Lobster Brochette

Butterfinger Cheesecake

Lemon Parmesan Risotto Balls

Meatballs with Angel Hair Pasta

Red Pepper Flan

Salad of Green Mango with Prawn and Lobster Tail and Lime-Chili Dressing

Cheesecake Lollipops

Spicy Grilled Shrimp