About the Show

In Cooking School Stories, Food Network takes you beyond the classroom and inside the personal lives of nine culinary students at The Art Institute of California - Los Angeles. From orientation to graduation, we'll travel alongside the students as they tackle an intense class load, balance their complicated personal lives and cope with day-to-day stress. Find out if they have what it takes to fulfill their dreams and become America's future chefs.

Most Popular Recipes

All Cooking School Stories Recipes

Philippine Stir-Fried Rice Noodles: Pansit Grisado

Sauteed Quail Salad

Insalata Mista

Roast Rack of Lamb

Indian Flat Bread

Steamed Snails with Lemongrass

Poached Red Pears in Port Wine

Grilled Pork Chops with Onion and Bell Pepper Relish

Crispy Skin Salmon with Leek Compote

Mike's Spicy Southwest Chicken Soup

Vietnamese Style Chicken Dumpling Soup

Prickly Pear Syrup

Bordelaise Sauce

Risotto alla Valdostana

Korean Dumplings: Mandu

Chicken with Dumplings


Japanese Beef and Vegetables: Sukiyaki

Red Cabbage Braised in Cider and Beer


Mr. E's Chicken Soup


Saltimbocca alla Romana

Spanish Rice Casserole: Paella

Japanese-Style Deep-fried Shrimp coated with Rice: Domyoji Age

Polynesian Sweet and Sour Fish: L'a Momona a Paakai

Northern Italian Sweet and Sour Duck Sauce