About the Show

Discover the true beauty of America as we explore the rich tapestry of our ethnic cuisines. Hosted by five sets of chefs, Melting Pot presents the traditions, stories and recipes brought to America's shores from the Mediterranean, Eastern Europe, Latin America, India, Africa and the Caribbean. It's a culinary passport to the rich heritage of our country.

Most Popular Recipes

All Melting Pot Recipes

Grilled Seppioline

Steamed Mussels in Tequila Chipotle Broth

Chicken in a Hay Pot

Grilled Lobster with Yucatan-Style Recado (Spice Rub)

Salami Misti

Oxtail Stew: Rabo Encendido

Chilean Salmon Ceviche

Cancato Chileno: Stuffed Grilled Snapper with Oregano

Mizithra-Arni Skopelos

Achiote Marinated Baby Chickens Stuffed with Chorizo and Mustard Greens

Piquillo Peppers Stuffed with Oxtail

Rigo Jansci: Hungarian Chocolate Cake

Wild Mushroom Couscous

Pescado al Carbon: Grilled Fish with Salsa Fresca

Berenjenas Rellenas (Stuffed Eggplants)

Seared Macadamia Crusted Tuna

Peruvian Fish and Shrimp Ceviche

Cornmeal Coated Fried Okra with Summer Tomato Relish

Chile Crusted Warm Goat Cheese Salad with Hot Candied Walnuts and Balsamic Vinaigrette

Eel Livornese

B.B.Q. Quail

Crab Fritters: Alcapurrias

Spicy Ukranian Sausage Patties (Kovbasa)

Linguine with Anchovy Hot Peppers

Oysters with Lime and Ginger Mignonette

Smoked Chile Potato Knishes

Baked Sausage and Hazelnut-Chocolate Panini